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Aletlier 2

Art and the art of tea ...

With a family background of Professional cooks, we are passionate about baking.
The year 2011 was the achievement of a long-term dream, when our little tea garden opened for the sale of good quality teas, coffees and home-make cakes.

We can provide seating for 12 in our pretty garden, to the relaxing sound of the River Veules in the centre of this delightful village.  Atelier2 is open whenever the weather is fair through the spring, summer and autumn months. 

Atelier 2 firmly believes in:

Every item of food we serve has been entirely made by us using good quality ingredients.  Many of the cakes are made from family recipes that have been handed down from one generation to another.  Needless to say, there are no artificial ingredients or preservatives in our patisserie. 

Our cakes are baked daily, on the premises, and we use local suppliers wherever possible.  For example, butter and eggs come from a nearby dairy and flour from the local mill at Vittefleur.  The fruit juices we offer come from an artisan producer at Jumieges. 

When given a choice we always opt for organic and fair-trade supplies. We try to reduce our carbon footprint by sourcing locally, and we keep waste to a minimum by cutting down on packaging and by composting and recycling.

Our menu typically includes cream teas (scones with cream & jam), tea breads, seasonal fruit cakes, sponge cakes, biscuits and brownies. 
We import our tea from top quality tea merchants in the UK, who carefully select the finest leaf teas from around the world. 
We hope you will enjoy the friendly atmosphere in our quaint traditional tea garden where quality and high standards come together.

During the winter months, we hold monthly cookery workshops for small groups. We celebrate the best of British cooking, using local produce and seasonal recipes. You will learn how to prepare a variety of dishes, after which you can take home the results of your efforts!



Atelier 2 - Veules-les-Roses Atelier 2 - Cupcakes